OPEN DAILY7:30am - 2pm
Dear Hi Tulip Family and Friends, If life were predictable it would cease to be life and be without flavor. Change allows us to move forward in life and experience new and exciting things. Everyday things may change, but basically, they stay the same. So this month, we are going to rejuvenate our daily menu with a few modifications. Chef Kevin will take items from our breakfast and lunch menu and create the most synergistic way to prepare and present them to you as dinner items. This will be a fun and delicious opportunity and hopefully motivate you to attend this event so you may experience his culinary skills and reset the ordinary expectations. Excellence is to do a common thing in an uncommon way. We are optimistic that these menu variations will be a refreshing change. Come see for yourself. On Friday night, March 17, we will re-open the doors from 5-7 pm - using the daily seating procedures. Let us know if you plan on coming and we will gladly put you on the list. Hi Tulip can be your Friday night –out- to- eat -spot for a nice change. The menu prices will reflect the “after 5” expectations, as without change, survival would be impossible. A journey begins with a single step. Call the cafe at 439-9274, or let us know in person when you are there for lunch or breakfast. Be flexible and embrace this with us for one special night.
Join us each month for our special dinner events. A unique, seasonal menu is created by Chef Kevin each month. See Hi Tulip Cafe transformed into an intimate dining experience. A four course meal is included as well as a beverage of your choice. Reservations are required and spots fill up quickly! Subscribe to our email list for each month’s menu to be sent right to your inbox.
"Very nice staff, great food, and very dog friendly. Very clean with outdoor seating."— Cris Soubasis Everetts
"Delicious food. Many choices. Fast service. When I saw Pumpkin Waffles on outside chalkboard, had to order!"— Jeanine Gervais
"Nice breakfast place! Would definitely recommend to others. Cozy atmosphere. Great food."— Jennifer Byrd Hoy
Every Customer Matters. If you have any issues, please speak to one of our managers while you are at the restaurant.